Ras-Ka sauce is a blend of over 35 handcrafted natural
and organic spices in a basic sauce. Inspired by an
eclectic blend of spices and traditions from around
the world, Ras-Ka will enliven any dish, is delicious
alone as a snack or light spread on your favorite flat
bread, cracker or vegetable.
Ras-Ka is a shortened name of Chef Hanna Sellassie's favorite Ethopia king, Ras-Kasa,
whose herbalist mother taught him what it means to be in love and care for your
people.
Designed to fit our rushed life, Ras-Ka allows us to
cook gourmet effortlessly. Most people love Ras-Ka's
versatility and virtually limitless possibilities. Enjoy
the art of cooking in the simplest way, let Bereka products
do the long and tedious process of making the Ras-ka.
Now available in hot and mild in a 16 oz. jar. |